Fifty Grande Ranks the Best U.S. Food Cities

NEW YORK (Aug. 29, 2023) — Travel magazine Fifty Grande has announced this year’s Top 10 Food Cities, which includes a comprehensive ranking of America’s best cities for curious epicureans and self-appointed foodies. In Fifty Grande’s second annual food survey, it asked readers to choose the best food cities in America from a list that represented every region and state across the country. 

New Orleans, the home of creole cuisine, was named the top food city in the U.S. for the second year in a row, with New York City and Chicago taking second and third respectively. From muffaletta and jambalaya to crawfish etouffee, boudin and beignets, The Big Easy food scene is like no other.

This year had a few shakeups from last, as Austin and Philadelphia made the Top 10 for the first time. Fifty Grande is thrilled to see cities like Austin recognized, its experimental culinary scene balanced by its classic Tex-Mex and barbecue offerings, and Los Angeles, which shines with an eclectic mix of dining options thanks to its immigrant-led food culture.

The Best U.S. Food Cities

  1. New Orleans  
  2. New York City  
  3. Chicago 
  4. San Francisco  
  5. Las Vegas  
  6. Boston  
  7. Los Angeles  
  8. Charleston  
  9. Austin  
  10. Philadelphia

“A food superpower like New York will top most lists, and while I may be a New Yorker, I can attest to New Orleans’ impressive array of culinary options. I do subscribe to the belief that there is no such thing as a bad meal in New Orleans,” said Fifty Grande Editor-in-Chief Chris Walsh.

It comes as no surprise that New Orleans and New York City were neck and neck for the top spot. New York City boasts a diverse dining scene where anything and everything is on the menu – and all best in class in their category. But in New Orleans, no dish is basic – every forkful promises a burst of flavor that is totally unique to the destination. Chicago follows these two powerhouse foodie cities and earns its coveted third ranking as a culinary powerhouse in its own right, blending exceptional high end dining options with its deep dish roots. 

The reader survey was conducted from July 31 to Aug. 6, 2023 and the results were based on 1,606 respondents. For the full story featured in Fifty Grande, visit here